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Master Sommelier Akira Shibuya
Special dinner and wine tasting
～Kagurazuki Tasting Party～
¥18,000 (including tax)
November 27th (Wednesday) 19:00 ~ Limited to 20 people
A special dinner event hosted by Master Sommelier Akira Shibuya.
Enjoy a course meal made with plenty of seasonal ingredients and wine pairings.
Christmas Dinner
¥16,000 (including tax)
This is a limited-time dinner course available from December 16th to December 25th.
A variety of special dishes to brighten up your Christmas evening.
For a limited time only, we will be serving dishes made with an abundance of rare ingredients such as lobster and Shiraoi beef.
Romance Dinner
¥ 17,600 (including tax)
Reservations must be made 3 days in advance.
At the start of the meal
Seasonal appetizer selection
Today's fresh fish dish
Live lobster roti
Roasted Shiraoi black beef
Dessert
Espresso or tea
Foie gras plate ¥3,000
Wine pairing from ¥6,600
Dinner
¥11,000 (including tax)
At the start of the meal
First dish of seasonal appetizer
Seasonal appetizer second dish
Today's fresh fish dish
Please choose one main dish
・Today's meat dish
・Roast beef from Shiraoi (additional ¥3,000)
Dessert
Espresso or tea
Foie gras plate ¥3,000
Wine pairing from ¥6,600
Trial Dinner
¥5,500 (including tax)
Amuse
Appetizers
Fish dishes
Meat dishes
Dessert
Espresso or tea
bread
Private Dining Plan Romanee Dinner
¥27,000 (including tax)
This plan includes wine pairing and is limited to one group per day.
At the start of the meal
Seasonal appetizer selection
Today's fresh fish dish
Live lobster roti
Roasted Shiraoi black beef
Dessert
Espresso or tea
Foie gras plate ¥3,000
Private room dining plan Dinner
¥ 20,000 (including tax)
This plan includes wine pairing and is limited to one group per day.
At the start of the meal
First dish of seasonal appetizer
Seasonal appetizer second dish
Today's fresh fish dish
Please choose one main dish ・Today's meat dish ・Roasted Shiraoi black beef
Dessert
Espresso or tea
Foie gras plate ¥3,000
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